Monthly Specials

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Febuary Specials

New Orleans Style Powdered Beignets, served fresh & hot with Strawberry Sauce for dipping

Sweetheart Crepes

Chocolate crepes  filled with strawberries and cream cheese and topped with Creme Anglaise and Ganache

Cherry & Cream Cheese Pancakes

Low Country Shrimp & Grits

Stone ground yellow grits cooked with cheddar cheese, topped with Andouille sausage, Shrimp, mushrooms, green onions, Cajun cream sauce, Parmesan cheese

Korean Chicken & Waffles

Crispy Fried Chicken Breast brushed with Gochujang sauce, Belgian waffle, 2 eggs

New York Steak & Eggs

Hand cut New York Strip, served with Chimichurri sauce

Chicken Chile Verde Omelet

Scotch Eggs

Two Boiled eggs are wrapped in seasoned breakfast sausage, then breaded and fried until crispy, served with Hollandaise sauce

Cajun Scramble

Andouille sausage, red and green bell peppers, onion, spinach, Parmesan cheese

Fish Tacos

Grilled Pacific Cod, corn tortillas, shredded cabbage, Pico de Gallo, Mexican Crema. Served with fresh salsa, beans, and rice

Our specials change every month, always featuring what is fresh and in season. We also try to bring flavors from all over the world to Bakersfield. You will find things here that you won't see in your average coffee shop.
Here are some of our march specials:

Homemade Corned Beef Hash & Eggs

Cubed Corned Beef cooked with a combination of Yukon gold & sweet potatoes, Poblano chiles, and onions. Topped with 2 poached eggs and served with grilled Irish soda bread





The Full Irish

Known in Ireland as a “fry up”, this traditional meal includes eggs, Rashers, Bangers, roasted tomatoes, mushrooms, baked beans, and grilled Irish soda bread











Pan Fried Trout & Eggs

A whole Idaho rainbow Trout dipped in seasoned cornmeal and fried to a golden brown, served with 2 eggs any style, hash browns or home fries, Biscuits and Gravy or Toast


Smoked Salmon Omelet

Hot-smoked salmon, capers, red onions, and Hollandaise sauce. Served with your choice of side and toast



Hawaiian Pancakes

Our fluffy pancakes loaded with Macadamia nuts and white chocolate chips, topped with fresh sliced bananas and homemade Coconut Syrup


Eggs Benedict

Thinly sliced ham, grilled English muffin, poached eggs, and Hollandaise sauce


Irish Soda Bread Avocado Toast

Thick sliced homemade Irish soda bread, smashed avocado with lemon juice and seasonings, drizzled with olive oil, served with fresh fruit


Crispy Chicken Strips Plate

Buttermilk fried strips of chicken breast. Served with fresh grilled veggies and French fries


Pork Chile Verde Lunch Plate

Our spicy green Pork Chile Verde Served with Mexican rice, whole beans and flour or corn tortillas




California Eggs Benedict
Thick cut bacon, grilled English muffin, tomato, avocado, poached eggs, Hollandaise


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