Chocolate crepes filled with strawberries and cream cheese and topped with Creme Anglaise and Ganache
Stone ground yellow grits cooked with cheddar cheese, topped with Andouille sausage, Shrimp, mushrooms, green onions, Cajun cream sauce, Parmesan cheese
Crispy Fried Chicken Breast brushed with Gochujang sauce, Belgian waffle, 2 eggs
Hand cut New York Strip, served with Chimichurri sauce
Two Boiled eggs are wrapped in seasoned breakfast sausage, then breaded and fried until crispy, served with Hollandaise sauce
Andouille sausage, red and green bell peppers, onion, spinach, Parmesan cheese
Grilled Pacific Cod, corn tortillas, shredded cabbage, Pico de Gallo, Mexican Crema. Served with fresh salsa, beans, and rice
Fluffy pancakes, fresh Bananas, Hazelnut spread
Strips of chicken breast cooked with garlic, sundried tomatoes, thyme, oregano, heavy cream, Parmesan cheese, and fresh basil
Dry cured Italian Ham with sundried tomatoes, fresh basil, and Brie cheese
